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Tapas Menu April 25th - April 27th

Share Plates

Available Thursday April 25th - Saturday April 27th ~ 5:00 pm to Close.

Street Corn Chopped Salad
Romaine, Roasted Corn, Crumbled Feta, Cherry Tomatoes, Black Bean &Cilantro
$17

Chili Con Queso Fondue
Roasted Poblano Peppers, Garlic Cheese Dip, Spicy Beans. Served with Tortillas
$16

Fish Tacos
Cajun Cornmeal, Snapper, Pear Slaw, Cilantro Crema, Mango Salsa & Feta
$19

Flautas
Crispy Flour Tortilla, stuffed with Spice Roasted Chicken, Green Chilies & Cheddar. Served with Gucamole & Pico de Gallo
$21

Mexican Chocolate Cheesecake
Topped with Strawberry Salsa
$12

Available to order individually or Order the Flight to share for $70.00

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April 24

Deli Offerings

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April 28

Boozy Brunch